Food & Drink/Classes Verified
Cook 'Jollof Royal' and suya butter chicken at an Afro-Indian fusion class in Stanmore
Samantha's Bistro London
Chef Dumebi's two-hour hands-on class mixes West African and Indian spice traditions: smoky jollof layered with Indian spice, butter chicken suya and more.
- Where
- Stanmore
- Format
- Drop-in
- Cost
- ££
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