Food & Drink/Food Verified
Make Mumbai's vada pav with Kutir chef Rohit Ghai
Great British Chefs (recipe by Rohit Ghai)
Spiced potato balls dipped in batter, deep-fried and stuffed into soft rolls with tamarind chutney and a fiery garlic ghati masala: Mumbai street food from the chef behind Chelsea's Kutir.
- Where
- At home
- Format
- Drop-in
- Cost
- £
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