Food & Drink/Food & Drink
Settle the cheeseburger argument at Bleecker
Dry-aged beef, no fuss, no truffle. Started as a truck and still cooks like one. The bacon cheeseburger is the one people argue about.
- Where
- Citywide
- Format
- Drop-in
- Time
- 1–2 hrs
- Cost
- £
- Solo or group
- Any (solo to group)
- Rain or shine
- Indoor (rain-proof)
Why this one
Dry-aged beef, no fuss, no truffle. Started as a truck and still cooks like one. The bacon cheeseburger is the one people argue about. No booking and no commitment — do it whenever the mood strikes.
How to get involved
- 01Just turn up
Pay per session on the door — no booking, no membership.
- 02Go once
Try a single session before you commit. Check the price first — most are beginner-friendly.
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