Food & Drink/Food & Drink
Try contemporary Indian fine dining in Chelsea
Chef Peter Joseph's restaurant near Sloane Square, cooking Indian flavours over charcoal and tandoor with a lighter hand than the tradition usually allows.
- Grid
- SW1
- Where
- Chelsea SW1
- Format
- One-off
- Time
- 2–4 hrs
- Cost
- £££
- Solo or group
- Pairs/small
- Rain or shine
- Indoor (rain-proof)
Why this one
Chef Peter Joseph's restaurant near Sloane Square, cooking Indian flavours over charcoal and tandoor with a lighter hand than the tradition usually allows. Makes a genuinely good, slightly-different date.
How to get involved
- 01Book ahead
Grab a ticket from the website — these sell out.
- 02Turn up and enjoy
Nothing to prepare; it's a one-off experience.
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