Food & Drink/Classes Verified
Make Neapolitan pizza dough and focaccia with an Italian chef in Marylebone
La Cucina Caldesi
A La Cucina Caldesi class where you learn dough, kneading and baking Neapolitan pizza plus focaccia, then eat it together with wine or beer.
- Where
- Marylebone
- Format
- Drop-in
- Cost
- —
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